Covila
Covila was founded in 1989 by a group of 60 vine-growers, which allows them to organise the wine making process right from the vineyards themselves, in accordance with the ripeness levels in each area of the municipality.
They use two different methods in the processing of their wines: the traditional method or carbonic maceration, typical in this area, and the stem removal process. To do this, their installations are equipped with the latest technologies, incorporating systems that guarantee quality production. Their wines have been awarded prizes both in this country and abroad.
Services
processing of young wines 
processing of aged wines 
visit by prior appointment 
wine tasting by prior appointment 
groups by prior appointment 
reception of groups (50)
visit to vineyard 
visit in different languages by prior appointment 
sale of wine 
car park 
coach park 
