Laukote
Norberto Miguel, who belongs to a long established family of vine-growers who process their wines in their underground winery beneath the medieval town of Laguardia / Biasteri, has the smallest winery in the Rioja Alavesa currently in production. In its new "surface" installations, he processes young wines, wines “d'auteur” and cask-fermented white wines. The grapes from the winery's seven hectares of "old" vineyards, are gathered by hand in boxes in order to recover the traditional wine making processes of yesteryear.
During the visit, and after giving visitors an overview of the wine making process, the owner of the winery invites them to try 3 different kinds of wines in a charming “ *txoko” or private dining-room.
*Txoko: Traditional meeting place in the Basque Country where people gather to eat and drink.
Services
processing of young wines 
processing of aged wines 
visit by prior appointment 
wine tasting by prior appointment 
groups by prior appointment 
reception of groups (20)
visit in different languages by prior appointment 
sale of wine 
car park 
coach park 
